ISBN: 9780128110317
TITLE: Innovative Technologies for Food Preservation : Inactivation of Spoilage and Pathogenic Microorganisms
AUTHOR: Francisco J. Barba
PUBLISHER: Elsevier Science Publishing Co Inc
PUBLISHER DATE: 25 Sep 2017
Popular Trending Products
ISBN: 9781498744584TITLE: Food Spoilage Microorganisms : Ecology and ControlAUTHOR: Yanbo WangPUBLIS…
ISBN: 9781855739666TITLE: Food Spoilage MicroorganismsAUTHOR: Clive de W BlackburnPUBLISHER: Elsevie…
ISBN: 9780128182758TITLE: Design and Optimization of Innovative Food Processing Techniques Assisted …
ISBN: 9780849391569TITLE: Food spoilage microorganismsAUTHOR: Clive de W. BlackburnPUBLISHER: Taylor…
ISBN: 9780128164051TITLE: Present and Future of High Pressure Processing : A Tool for Developing Inn…
