Methods and Formulae Used in the Preparation of Animal and Vegetable Tissues for Microscopical Examination; Including the Staining of Bacteria by Peter Wyatt Sir Squire

Methods and Formulae Used in the Preparation of Animal and Vegetable Tissues for Microscopical Examination; Including the Staining of Bacteria

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9780217303019

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9780217303019

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ISBN: 9780217303019
TITLE: Methods and Formulae Used in the Preparation of Animal and Vegetable Tissues for Microscopical Examination; Including the Staining of Bacteria
AUTHOR: Peter Wyatt Sir Squire
PUBLISHER: General Books
PUBLISHER DATE: 1 Jan 2012

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ISBN:

9780217303019

Author:

Peter Wyatt Sir Squire

Publisher:

General Books

Publisher Date:

1 Jan 2012

Book Format:

Paperback

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Methods and Formulae Used in the Preparation of Animal and Vegetable Tissues for Microscopical Examination; Including the Staining of Bacteria

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Methods and Formulae Used in the Preparation of Animal and Vegetable Tissues for Microscopical Examination; Including the Staining of Bacteria

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Methods and Formulae Used in the Preparation of Animal and Vegetable Tissues for Microscopical Examination; Including the Staining of Bacteria

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