The Kitchen as Laboratory : Reflections on the Science of Food and Cooking by Cesar Vega - Hardback

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SKU:
9780231153447
UPC:
9780231153447

Product Description

ISBN: 9780231153447
TITLE: The Kitchen as Laboratory : Reflections on the Science of Food and Cooking
AUTHOR: Cesar Vega
PUBLISHER: Columbia University Press
PUBLISHER DATE: Replaced By:9780231153454

Other Details

ISBN:
9780231153447
Author:
Cesar Vega
Publisher:
Columbia University Press
Publisher Date:
Replaced By:9780231153454
Book Format:
Hardback