Product Description
ISBN: 9780470671146
TITLE: Food Processing : Principles and Applications
AUTHOR: Stephanie Clark
PUBLISHER: John Wiley & Sons Inc
PUBLISHER DATE: 23 May 2014
ISBN: 9780470671146
TITLE: Food Processing : Principles and Applications
AUTHOR: Stephanie Clark
PUBLISHER: John Wiley & Sons Inc
PUBLISHER DATE: 23 May 2014
Popular Trending Products
ISBN: 9781493932337TITLE: High Pressure Processing of Food : Principles, Technology and Applications…
ISBN: 9781855732872TITLE: Separation Processes in the Food and Biotechnology Industries : Principles…