History and Present Status of Instruction in Cooking in the Public School of New York City

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SKU:
9780559444654
UPC:
9780559444654

Product Description

ISBN: 9780559444654
TITLE: History and Present Status of Instruction in Cooking in the Public School of New York City
AUTHOR: Louise Eleanor Shimer Hogan
PUBLISHER: BiblioLife
PUBLISHER DATE: 15 Oct 2008

Other Details

ISBN:
9780559444654
Author:
Louise Eleanor Shimer Hogan
Publisher:
BiblioLife
Publisher Date:
15 Oct 2008
Book Format:
Paperback