Product Description
ISBN: 9780750645010
TITLE: The Principles of Fermentation Technology
AUTHOR: A. Whitaker
PUBLISHER: Elsevier Science & Technology
PUBLISHER DATE: Replaced By:9780080999531
ISBN: 9780750645010
TITLE: The Principles of Fermentation Technology
AUTHOR: A. Whitaker
PUBLISHER: Elsevier Science & Technology
PUBLISHER DATE: Replaced By:9780080999531
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