Product Description
ISBN: 9780763759650
TITLE: Food, Cuisine, and Cultural Competency : for Culinary, Hospitality, and Nutrition Professionals
AUTHOR: Sari Edelstein
PUBLISHER: Jones and Bartlett Publishers, Inc
PUBLISHER DATE: 27 May 2010
ISBN: 9780763759650
TITLE: Food, Cuisine, and Cultural Competency : for Culinary, Hospitality, and Nutrition Professionals
AUTHOR: Sari Edelstein
PUBLISHER: Jones and Bartlett Publishers, Inc
PUBLISHER DATE: 27 May 2010
Popular Trending Products
ISBN: 9780763740641TITLE: Managing Food And Nutrition Services For The Culinary, Hospitality, And Nu…
ISBN: 9780763754082TITLE: Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Foo…