Patisserie : Mastering the Fundamentals of French Pastry - Updated Edition

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SKU:
9780847839629
UPC:
9780847839629

Product Description

ISBN: 9780847839629
TITLE: Patisserie : Mastering the Fundamentals of French Pastry - Updated Edition
AUTHOR: Christophe Felder
PUBLISHER: Rizzoli International Publications
PUBLISHER DATE: 26 Feb 2013

Other Details

ISBN:
9780847839629
Author:
Christophe Felder
Publisher:
Rizzoli International Publications
Publisher Date:
26 Feb 2013
Book Format:
Hardback