Hotel Meat Cooking : Comprising Hotel and Restaurant Fish and Oyster Cooking, How to Cut Meats, and Soups, Entrees, and Bills of Fare

Hotel Meat Cooking : Comprising Hotel and Restaurant Fish and Oyster Cooking, How to Cut Meats, and Soups, Entrees, and Bills of Fare

AED136.71
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SKU:
9781017142143
UPC:
9781017142143

Product Description

ISBN: 9781017142143
TITLE: Hotel Meat Cooking : Comprising Hotel and Restaurant Fish and Oyster Cooking, How to Cut Meats, and Soups, Entrees, and Bills of Fare
AUTHOR: Jessup Whitehead
PUBLISHER: Legare Street Press
PUBLISHER DATE: 27 Oct 2022

Other Details

ISBN:
9781017142143
Author:
Jessup Whitehead
Publisher:
Legare Street Press
Publisher Date:
27 Oct 2022
Book Format:
Paperback

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