Product Description
ISBN: 9781032399737
TITLE: Non-Thermal Technologies for the Food Industry : Advances and Regulations
AUTHOR: C. Anandharamakrishnan
PUBLISHER: Taylor & Francis Ltd
PUBLISHER DATE: 29 Feb 2024
ISBN: 9781032399737
TITLE: Non-Thermal Technologies for the Food Industry : Advances and Regulations
AUTHOR: C. Anandharamakrishnan
PUBLISHER: Taylor & Francis Ltd
PUBLISHER DATE: 29 Feb 2024
Popular Trending Products
ISBN: 9781774914267TITLE: Emerging Technologies for the Food Industry : Volume 2: Advances in Nonthe…
ISBN: 9781774914243TITLE: Emerging Technologies for the Food Industry : Volume 1: Fundamentals of Fo…
ISBN: 9781774914281TITLE: Emerging Technologies for the Food Industry : Volume 3: ICT Applications a…
ISBN: 9780367756109TITLE: Food Processing : Advances in Non-Thermal TechnologiesAUTHOR: Kshirod Kuma…