Non-Thermal Technologies for the Food Industry : Advances and Regulations by C. Anandharamakrishnan - Hardback

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SKU:
9781032399737
UPC:
9781032399737

Product Description

ISBN: 9781032399737
TITLE: Non-Thermal Technologies for the Food Industry : Advances and Regulations
AUTHOR: C. Anandharamakrishnan
PUBLISHER: Taylor & Francis Ltd
PUBLISHER DATE: 29 Feb 2024

Other Details

ISBN:
9781032399737
Author:
C. Anandharamakrishnan
Publisher:
Taylor & Francis Ltd
Publisher Date:
29 Feb 2024
Book Format:
Hardback