Product Description
ISBN: 9781119256021
TITLE: Whey Protein Production, Chemistry, Functionality, and Applications
AUTHOR: Mingruo Guo
PUBLISHER: John Wiley & Sons Inc
PUBLISHER DATE: 12 Apr 2019
ISBN: 9781119256021
TITLE: Whey Protein Production, Chemistry, Functionality, and Applications
AUTHOR: Mingruo Guo
PUBLISHER: John Wiley & Sons Inc
PUBLISHER DATE: 12 Apr 2019
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