Product Description
ISBN: 9781489919267
TITLE: Process-Induced Chemical Changes in Food
AUTHOR: Shahidi Fereidoon Shahidi
PUBLISHER: Springer Nature B.V.
PUBLISHER DATE: 3 Jul 2013
ISBN: 9781489919267
TITLE: Process-Induced Chemical Changes in Food
AUTHOR: Shahidi Fereidoon Shahidi
PUBLISHER: Springer Nature B.V.
PUBLISHER DATE: 3 Jul 2013
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