Product Description
ISBN: 9781498767170
TITLE: Food Nanotechnology : Principles and Applications
AUTHOR: C. Anandharamakrishnan
PUBLISHER: Taylor & Francis Inc
PUBLISHER DATE: 25 Jan 2019
ISBN: 9781498767170
TITLE: Food Nanotechnology : Principles and Applications
AUTHOR: C. Anandharamakrishnan
PUBLISHER: Taylor & Francis Inc
PUBLISHER DATE: 25 Jan 2019
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