Product Description
ISBN: 9781566769914
TITLE: Trends in Food Engineering
AUTHOR: Jorge E. Lozano
PUBLISHER: Taylor & Francis Inc
PUBLISHER DATE: 7 Jun 2000
ISBN: 9781566769914
TITLE: Trends in Food Engineering
AUTHOR: Jorge E. Lozano
PUBLISHER: Taylor & Francis Inc
PUBLISHER DATE: 7 Jun 2000
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