How to Roast a Pig : From Oven-Roasted Tenderloin to Slow-Roasted Pulled Pork Shoulder to the Spit-Roasted Whole Hog

How to Roast a Pig : From Oven-Roasted Tenderloin to Slow-Roasted Pulled Pork Shoulder to the Spit-Roasted Whole Hog

AED142.69
(0) Write a Review
SKU:
9781592537877
UPC:
9781592537877

Product Description

ISBN: 9781592537877
TITLE: How to Roast a Pig : From Oven-Roasted Tenderloin to Slow-Roasted Pulled Pork Shoulder to the Spit-Roasted Whole Hog
AUTHOR: Tom Rea
PUBLISHER: Quarry Books
PUBLISHER DATE: 1 May 2013

Other Details

ISBN:
9781592537877
Author:
Tom Rea
Publisher:
Quarry Books
Publisher Date:
1 May 2013
Book Format:
Paperback

Related Products

Popular Trending Products

Roasts
Out of stock

Roasts

AED620.00

ISBN: 9781845975449TITLE: RoastsAUTHOR: Sonia StevensonPUBLISHER: Ryland, Peters & Small LtdPUBL…

Roasting
Out of stock

Roasting

AED246.25

ISBN: 9780688131357TITLE: RoastingAUTHOR: KafkaPUBLISHER: HarperCollins Publishers IncPUBLISHER DATE…