Microbiological Analysis of Red Meat, Poultry and Eggs by G Mead - Hardback

Microbiological Analysis of Red Meat, Poultry and Eggs by G Mead - Hardback

AED620.00
(0) Write a Review
SKU:
9781845690595
UPC:
9781845690595

Product Description

ISBN: 9781845690595
TITLE: Microbiological Analysis of Red Meat, Poultry and Eggs
AUTHOR: G Mead
PUBLISHER: Elsevier Science & Technology
PUBLISHER DATE: 30 Nov 2006

Other Details

ISBN:
9781845690595
Author:
G Mead
Publisher:
Elsevier Science & Technology
Publisher Date:
30 Nov 2006
Book Format:
Hardback

Related Products

Popular Trending Products