Modern Meat Kitchen : How to Choose, Prepare and Cook Meat and Poultry

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SKU:
9781849756525
UPC:
9781849756525

Product Description

ISBN: 9781849756525
TITLE: Modern Meat Kitchen : How to Choose, Prepare and Cook Meat and Poultry
AUTHOR: Miranda Ballard
PUBLISHER: Ryland, Peters & Small Ltd
PUBLISHER DATE: Replaced By:9781849757263

Other Details

ISBN:
9781849756525
Author:
Miranda Ballard
Publisher:
Ryland, Peters & Small Ltd
Publisher Date:
Replaced By:9781849757263
Book Format:
Hardback