Product Description
ISBN: 9781851664054
TITLE: Biotechnology Challenges for the Flavour and Food Industry
AUTHOR: R.C. Lindsay
PUBLISHER: Kluwer Academic Publishers Group
PUBLISHER DATE: 1 Nov 1989
AED
AED
ISBN: 9781851664054
TITLE: Biotechnology Challenges for the Flavour and Food Industry
AUTHOR: R.C. Lindsay
PUBLISHER: Kluwer Academic Publishers Group
PUBLISHER DATE: 1 Nov 1989
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