A Treatise on Adulterations of Food, and Culinary Poisons by Frederick Accum - Hardback

A Treatise on Adulterations of Food, and Culinary Poisons by Frederick Accum - Hardback

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SKU:
9783734069659
UPC:
9783734069659

Product Description

ISBN: 9783734069659
TITLE: A Treatise on Adulterations of Food, and Culinary Poisons
AUTHOR: Frederick Accum
PUBLISHER: Outlook Verlag
PUBLISHER DATE: 25 Sep 2019

Other Details

ISBN:
9783734069659
Author:
Frederick Accum
Publisher:
Outlook Verlag
Publisher Date:
25 Sep 2019
Book Format:
Hardback

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