From wheat to bread, the impact of yeast in baking by Elisa Michel Delphine Sicard - Paperback

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SKU:
9786203349788
UPC:
9786203349788

Product Description

ISBN: 9786203349788
TITLE: From wheat to bread, the impact of yeast in baking
AUTHOR: Elisa Michel Delphine Sicard
PUBLISHER: Our Knowledge Publishing
PUBLISHER DATE: 23 Feb 2021

Other Details

ISBN:
9786203349788
Author:
Elisa Michel Delphine Sicard
Publisher:
Our Knowledge Publishing
Publisher Date:
23 Feb 2021
Book Format:
Paperback