Kitchen Science : Improve Your Cooking Skills Using Science-Based Techniques

Kitchen Science : Improve Your Cooking Skills Using Science-Based Techniques

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SKU:
9798850070083
UPC:
9798850070083

Product Description

ISBN: 9798850070083
TITLE: Kitchen Science : Improve Your Cooking Skills Using Science-Based Techniques
AUTHOR: AHMED RAYID AHMED
PUBLISHER: Independently published
PUBLISHER DATE: 27 Jun 2023

Other Details

ISBN:
9798850070083
Author:
AHMED RAYID AHMED
Publisher:
Independently published
Publisher Date:
27 Jun 2023
Book Format:
Paperback

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