On Baking : A Textbook of Baking and Pastry Fundamentals, Updated Edition

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SKU:
9780133886757
UPC:
9780133886757

Product Description

ISBN: 9780133886757
TITLE: On Baking : A Textbook of Baking and Pastry Fundamentals, Updated Edition
AUTHOR: Sarah Labensky
PUBLISHER: Pearson Education (US)
PUBLISHER DATE: 10 Feb 2015

Other Details

ISBN:
9780133886757
Author:
Sarah Labensky
Publisher:
Pearson Education (US)
Publisher Date:
10 Feb 2015
Book Format:
Hardback