Handbook of Food Analysis : Residues and Other Food Component Analysis v.2 : No.138 by Leo M.L. Nollet - Hardback

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SKU:
9780824750374
UPC:
9780824750374

Product Description

ISBN: 9780824750374
TITLE: Handbook of Food Analysis : Residues and Other Food Component Analysis v.2 : No.138
AUTHOR: Leo M.L. Nollet
PUBLISHER: Taylor & Francis Inc
PUBLISHER DATE: 1 Jun 2004

Other Details

ISBN:
9780824750374
Author:
Leo M.L. Nollet
Publisher:
Taylor & Francis Inc
Publisher Date:
1 Jun 2004
Book Format:
Hardback