Product Description
ISBN: 9781032246840
TITLE: Analysis of Food Spices : Identification and Authentication
AUTHOR: Leo M.L. Nollet
PUBLISHER: Taylor & Francis Ltd
PUBLISHER DATE: 11 Sep 2023
AED
AED
ISBN: 9781032246840
TITLE: Analysis of Food Spices : Identification and Authentication
AUTHOR: Leo M.L. Nollet
PUBLISHER: Taylor & Francis Ltd
PUBLISHER DATE: 11 Sep 2023
Popular Trending Products