Statistical Methods for Food Science : Introductory Procedures for the Food Practitioner by John A. MSc. Bower - Paperback

Statistical Methods for Food Science : Introductory Procedures for the Food Practitioner by John A. MSc. Bower - Paperback

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SKU:
9781118541647
UPC:
9781118541647

Product Description

ISBN: 9781118541647
TITLE: Statistical Methods for Food Science : Introductory Procedures for the Food Practitioner
AUTHOR: John A. MSc. Bower
PUBLISHER: John Wiley and Sons Ltd
PUBLISHER DATE: 30 Aug 2013

Other Details

ISBN:
9781118541647
Author:
John A. MSc. Bower
Publisher:
John Wiley and Sons Ltd
Publisher Date:
30 Aug 2013
Book Format:
Paperback

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