Product Description
ISBN: 9781441925909
TITLE: Food Emulsifiers and Their Applications
AUTHOR: Gerard L. Hasenhuettl
PUBLISHER: Springer-Verlag New York Inc.
PUBLISHER DATE: 29 Oct 2010
AED
AED
ISBN: 9781441925909
TITLE: Food Emulsifiers and Their Applications
AUTHOR: Gerard L. Hasenhuettl
PUBLISHER: Springer-Verlag New York Inc.
PUBLISHER DATE: 29 Oct 2010
Popular Trending Products