Improving the thermal processing of foods by Philip Richardson - Hardback

Improving the thermal processing of foods by Philip Richardson - Hardback

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SKU:
9780849325496
UPC:
9780849325496

Product Description

ISBN: 9780849325496
TITLE: Improving the thermal processing of foods
AUTHOR: Philip Richardson
PUBLISHER: Taylor & Francis Inc
PUBLISHER DATE: 26 Jul 2004

Other Details

ISBN:
9780849325496
Author:
Philip Richardson
Publisher:
Taylor & Francis Inc
Publisher Date:
26 Jul 2004
Book Format:
Hardback

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